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PoultryShowing 25–48 of 73 results
netherlands
Chilli Red Long
KD 0.500Long red chili peppers, similar to green ones but with a sweeter and slightly milder flavor, used in various cuisines for added heat.
Mushroom Portobello
KD 2.162 – KD 4.325Portobello mushrooms, large and meaty with a robust flavor, great for grilling, stuffing, and serving as a meat substitute.
Courgette Green
KD 0.860 – KD 2.150Green courgettes, also known as zucchini, with a delicate and versatile flavor, perfect for grilling, saut?ing, or adding to salads.
Courgette Yellow
KD 1.400 – KD 2.500Yellow courgettes, similar to green ones but with a vibrant yellow color, great for adding visual appeal to dishes.
Oakleaf Lettuce
KD 1.000Oakleaf lettuce, with delicate and tender leaves, ideal for salads, wraps, and as a fresh bed for various culinary creations.
Mushroom White
KD 0.850White Holland mushrooms, similar to white button mushrooms, used in various recipes, including omelets, sauces, and pasta dishes.
Golden Beetroot
KD 1.600Golden Beetroot is a vibrant and sweet variety of beetroot with a golden-yellow flesh. It can be roasted, boiled, or used in salads, offering a unique and earthy flavor.
Horseradish
KD 2.500Horseradish, known for its pungent and spicy flavor, commonly used as a condiment or to add zing to sauces and dishes.
Mushrooms Eryngii (King Oyster)
KD 3.750King oyster mushrooms, with thick, meaty stems and a mild, savory flavor, perfect for grilling, roasting, and saut?ing.
Iceberg Lettuce
KD 0.665Iceberg Lettuce, a crisp and refreshing variety of lettuce, commonly used as a base for salads, sandwiches, and wraps for added crunch.
Leeks
KD 0.500Leeks, with a mild and sweet onion flavor, versatile for soups, quiches, and as a flavorful addition to various recipes.
Tomato Plum Vine
KD 1.300Plum vine-ripened tomatoes, with dense and meaty flesh, often used for making pasta sauces, salsas, and Italian-inspired dishes.
Baby Potato Red
KD 2.325Baby red potatoes, similar to baby potatoes, perfect for roasting, boiling, or using in salads, offering a colorful addition to dishes.
Purple Potato
KD 1.350Purple potatoes, with vividly colored flesh, great for adding a visually striking element to dishes and creative culinary presentations.
Tomato Cherry Yellow
KD 0.850Yellow cherry tomatoes, sweet and tangy, ideal for salads, salsas, and as colorful toppings for pizzas and bruschettas.
Tomato Cherry Yellow Vine
KD 3.000Yellow vine-ripened cherry tomatoes, sweet and vibrant, great for snacking, salads, and garnishing various culinary creations.
Tomato Orange Vine
KD 1.800Orange vine-ripened tomatoes, with a rich and sweet taste, perfect for caprese salads, sandwiches, and fresh tomato sauces.
Mushrooms Shiitake
KD 0.800Shiitake mushrooms, prized for their umami-rich taste and meaty texture, used in Asian cuisine, soups, and stir-fries.
Edible Flowers Mix (Cornabria Blossom Purple)
KD 3.000A mix of edible flowers, including vibrant blooms like nasturtiums and marigolds, used for garnishing salads, desserts, and cocktails.
Tomberry Yellow
KD 1.875Yellow tomberry tomatoes, similar to red tomberry tomatoes but with a bright yellow color, great for visually enhancing dishes.
Broccolini
KD 1.200Broccolini, a hybrid of broccoli and Chinese kale, with tender stalks and mild, slightly sweet florets, great for saut?s and side dishes.
Cauliflower
KD 0.900 – KD 1.500Holland cauliflower, similar to regular cauliflower, often used in European cuisine, including creamy soups and gratins.
Chilli Habanero Green
KD 1.250Green habanero chili peppers, known for their extreme spiciness and citrusy flavor, perfect for adding intense heat to dishes.
Tapioca (Cassava)
Tapioca is a starchy substance extracted from cassava root. It’s used to make a variety of dishes, including tapioca pudding and bubble tea. It has a unique chewy texture.