Apples
Berries
Citrus
Exotics
Grapes
Melons
Pineapple
Stonefruit
Potatoes
Capsicums
Tomatoes
Cruciferous
Exotics
Mushrooms
Chilies
Carrots
Onions
Baby Leaves
Lettuces
Herbs Import
Herbs Local
Microgreens
Platters
Fruit Cut & Snacks
Juices & Shots
Boxes
Meat
PoultryShowing 121–144 of 448 results
italy
Bulls Blood
KD 0.700Bulls Blood is a type of beet green with dark red or maroon leaves. It’s commonly used in salads and as a garnish for its earthy, slightly peppery flavor and striking appearance.
kuwait
Butternut Squash
KD 0.750Butternut squash, sweet and nutty, perfect for roasting, pureeing, or adding to soups and side dishes for a creamy texture.
netherlands
Cabbage Chinese
KD 2.500Chinese cabbage, also known as Napa cabbage, with crisp, pale green leaves, ideal for stir-fries, kimchi, and Asian dishes.
saudi-arabia
Cabbage Red
KD 0.450Red cabbage, known for its vibrant color and slightly peppery taste, often used in salads, slaws, and pickling.
Cabbage White
KD 0.400White cabbage, a versatile vegetable used in coleslaw, soups, and as a side dish, with a mild and slightly sweet flavor.
Capsicum Mix Holland
KD 1.500Mixed Bell Peppers (Holland), a colorful blend of bell peppers, ideal for salads, stir-fries, fajitas, and adding vibrant colors to your recipes.
jordan
Capsicums Green
KD 0.625Green bell peppers, with a crisp texture and mild, slightly bitter taste, versatile for stuffing, grilling, and adding to dishes.
Capsicums Orange
KD 1.450 – KD 2.900Orange bell peppers, known for their sweet and fruity flavor, perfect for salads, fajitas, and adding vibrant color to meals.
omanCapsicums Orange
KD 0.800 – KD 1.425Orange bell peppers, known for their sweet and fruity flavor, perfect for salads, fajitas, and adding vibrant color to meals.
Capsicums Red
KD 1.275 – KD 2.550Red bell peppers, with a sweet and slightly tangy taste, versatile for roasting, saut?ing, and using as a colorful garnish.
moroccoCapsicums Red
KD 0.650 – KD 1.300Red bell peppers, with a sweet and slightly tangy taste, versatile for roasting, saut?ing, and using as a colorful garnish.
Capsicums Yellow
KD 1.200 – KD 2.400Yellow bell peppers, with a mild and slightly sweet flavor, great for adding brightness to salads, stir-fries, and sandwiches.
Capsicums Yellow
KD 0.700 – KD 1.400Yellow bell peppers, with a mild and slightly sweet flavor, great for adding brightness to salads, stir-fries, and sandwiches.
china
Carrots
KD 0.450Fresh carrots, with a crisp and sweet taste, versatile for roasting, steaming, grating, and incorporating into various dishes.
australia
Carrots Australia
KD 0.375 – KD 0.750Australian-grown carrots, known for their sweet and earthy flavor, great for snacking, roasting, or making carrot-based dishes.
Cauliflower
KD 0.625Cauliflower, with a mild and nutty flavor, versatile for roasting, mashing, or using as a low-carb alternative in various dishes.
Cele-tric
KD 0.950Cele-tric juice, a citrusy blend of celery and tropical fruits, providing a tangy and invigorating beverage experience.
united-states
Celery
KD 1.500Celery, with crisp stalks and a mild, earthy flavor, a versatile vegetable for snacking, soups, salads, and as a garnish.
Chicory White
KD 1.400White chicory, with mildly bitter leaves, often used in salads and as a crunchy component in various culinary creations.
Chilli Green Long
KD 0.550Long green chili peppers, moderately spicy with a versatile flavor, suitable for adding heat and flavor to a wide range of dishes.
india
Chilli Green Small
KD 0.700Small green chili peppers, often used in Asian cuisine for their moderate heat and ability to infuse dishes with spiciness.
Chilli Habanero Red
KD 1.000Red habanero chili peppers, intensely spicy and fruity, often used to add heat and flavor to various dishes, salsas, and hot sauces.
Chilli Jalapeno Green
KD 2.000Green jalape?o chili peppers, mildly spicy with a fresh and slightly tangy taste, versatile for salsas, poppers, and Mexican cuisine.
Chilli Jalapeno Red
KD 1.500Red jalape?o chili peppers, slightly hotter and sweeter than green ones, great for spicing up dishes, pickling, and salsas.