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PoultryShowing 121–144 of 444 results
morocco
Capsicums Yellow
KD 0.700 – KD 1.400Yellow bell peppers, with a mild and slightly sweet flavor, great for adding brightness to salads, stir-fries, and sandwiches.
china
Carrots
KD 0.400Fresh carrots, with a crisp and sweet taste, versatile for roasting, steaming, grating, and incorporating into various dishes.
australia
Carrots Australia
KD 0.375 – KD 0.700Australian-grown carrots, known for their sweet and earthy flavor, great for snacking, roasting, or making carrot-based dishes.
jordan
Cauliflower
KD 0.625Cauliflower, with a mild and nutty flavor, versatile for roasting, mashing, or using as a low-carb alternative in various dishes.
kuwait
Cele-tric
KD 0.950Cele-tric juice, a citrusy blend of celery and tropical fruits, providing a tangy and invigorating beverage experience.
united-states
Celery
KD 0.800Celery, with crisp stalks and a mild, earthy flavor, a versatile vegetable for snacking, soups, salads, and as a garnish.
netherlands
Celery Root (Celeriac)
KD 1.700Celery root, also known as celeriac, with a nutty and celery-like flavor, often used in soups, purees, and as a potato substitute.
Chilli Green Long
KD 0.550Long green chili peppers, moderately spicy with a versatile flavor, suitable for adding heat and flavor to a wide range of dishes.
india
Chilli Green Small
KD 0.425Small green chili peppers, often used in Asian cuisine for their moderate heat and ability to infuse dishes with spiciness.
Chilli Padron Green
KD 1.450Padron Peppers are small green peppers known for their mild and slightly sweet flavor. They are often saut?ed or grilled and served as a popular Spanish tapa.
thailand
Chilli Rawit Green
KD 0.325Small green rawit chili peppers, extremely spicy and popular in Indonesian cuisine, especially in spicy sambal sauces.
Chilli Rawit Red
KD 0.350Small red rawit chili peppers, intensely spicy and commonly used in Indonesian cuisine to add fiery heat to dishes.
Chilli Red Long
KD 0.962Long red chili peppers, similar to green ones but with a sweeter and slightly milder flavor, used in various cuisines for added heat.
Chives
KD 0.750Chives with a mild onion flavor, often used to garnish baked potatoes, soups, and as a fresh addition to salads and dips.
turkey
Cinnamon Powder (Chef Seasons)
KD 1.000Cinnamon Powder by Chef Seasons, a sweet and aromatic spice commonly used in baking, desserts, and various culinary applications.
Coconut & Mix Berries
KD 1.950A blend of coconut and mixed berries, providing a tasty and nutritious snacking option.
Coriander Leaves
KD 0.400Coriander leaves, also known as cilantro, with a citrusy and fresh flavor, used as a garnish in various cuisines, especially Mexican and Indian.
Coriander Seeds (Aroma Spices)
KD 2.000Coriander Seeds by Aroma Spices have a citrusy and slightly nutty flavor. They are a staple spice used in many dishes, including curries, stews, and spice blends.
Courgette Yellow
KD 1.400 – KD 3.500Yellow courgettes, similar to green ones but with a vibrant yellow color, great for adding visual appeal to dishes.
Cress Daikon
KD 0.525Daikon cress, with a mild and peppery taste reminiscent of radishes, a delightful addition to salads and sandwiches.
Cucumber
KD 0.300 – KD 0.600Cucumbers, with crisp and refreshing flesh, often enjoyed as a hydrating snack, in salads, and as a base for pickles.
Dill Leaves
KD 0.400Dill leaves with a delicate and slightly tangy taste, often used in salads, dips, seafood dishes, and for pickling cucumbers.
Dragon Fruit Red
KD 1.400 – KD 3.500Red Dragon Fruit, also known as pitaya, a tropical fruit with vibrant pink or red flesh, offering a sweet and mildly tangy flavor, perfect for enjoying fresh or in various dishes.
Dragon Fruit White
KD 1.190 – KD 2.380Dragon fruit with white flesh and sweet, mild flavor, often used in fruit salads and smoothies for its striking appearance.