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Apple Green
Crisp and refreshing green apples, perfect for snacking or adding a tart twist to your dishes.
Apple Red
Red apples are a popular fruit known for their vibrant crimson skin and sweet, crisp flesh. They come in various varieties, each offering a slightly different flavor profile, but they typically possess a delightful balance of sweetness and tartness.
Apple Royal Gala
A sweet and crisp red apple variety known for its juicy texture and excellent taste.
Avocado
Creamy and nutritious avocados, perfect for making guacamole, salads, or spreading on toast.
Baby Banana
Baby Bananas are small, sweet bananas that are typically eaten fresh as a snack or added to fruit salads and smoothies for a burst of natural sweetness.
Baby Mango
Miniature mangoes with a sweet and exotic flavor, perfect for snacking and adding to fruit platters.
Baby Potato
Baby potatoes, small and tender, ideal for roasting, boiling, or using in salads, offering a bite-sized treat.
Baby Potato Medley
A medley of baby potatoes in various colors, offering a visually appealing and flavorful addition to roasted or grilled dishes.
Banana
Bananas, a beloved tropical fruit with a creamy texture and sweet flavor, perfect for snacking and adding to desserts.
Beetroot Red
Red beetroot, known for its sweet and earthy flavor, versatile for roasting, boiling, and using in salads and soups.
Broccoli
Broccoli, with tender florets and crunchy stems, a nutritious vegetable ideal for steaming, roasting, or adding to stir-fries.
Brussels Sprouts
Brussels sprouts, small green cabbages, versatile for roasting, saut?ing, or steaming, often served as a side dish or appetizer.