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Dill Leaves
Dill leaves with a delicate and slightly tangy taste, often used in salads, dips, seafood dishes, and for pickling cucumbers.
Mint Leaves
Fresh mint leaves, known for their cool and refreshing flavor, used in beverages, salads, and as a garnish for desserts and dishes.
Lime Green
Zesty and aromatic green limes, essential for adding a citrusy kick to drinks and dishes.
Lemon
Sour and versatile yellow lemons, a kitchen staple for flavoring and garnishing a wide range of dishes.
Leeks
Leeks, with a mild and sweet onion flavor, versatile for soups, quiches, and as a flavorful addition to various recipes.
Kumquats
Tiny, bite-sized kumquats with a sweet and tangy flavor, eaten whole, including the peel.
Parsley
Fresh, Fragrant Parsley: Elevate Your Culinary Creations. Packed with essential nutrients, this versatile herb is a must-have in every kitchen. Order now for a burst of flavor in your dishes!
Kaffir Lime
Kaffir Lime – Fragrant and citrusy limes for zestful cooking.
Passion Fruit
Exotic passion fruit with a unique, sweet-tart flavor, ideal for eating fresh, juicing, or using as a garnish.
Jackfruit Ripe
Ripe Jackfruit, a tropical fruit with sweet and tropical notes, often used in desserts, smoothies, and curries for its unique taste and texture.
Grapes Green
Crisp and flavorful green grapes with seeds, commonly used for snacking and making wine.
Grapes Black
Sweet and juicy black grapes with seeds, perfect for snacking, wine-making, and dessert preparations.
Ginger
Fresh ginger root, with a zesty and slightly spicy taste, commonly used in Asian and international cuisines for its unique flavor.
Garlic
Garlic bulbs, with pungent and aromatic cloves, a versatile ingredient used to add flavor to a wide range of savory dishes.
Coriander Leaves
Coriander leaves, also known as cilantro, with a citrusy and fresh flavor, used as a garnish in various cuisines, especially Mexican and Indian.
Rocca
Rocca arugula, with a peppery and nutty taste, perfect for salads, sandwiches, and as a flavorful green addition to various dishes.
Spring Onion
Spring onions, with a mild onion flavor, versatile for stir-fries, salads, and garnishing a variety of dishes for a fresh oniony kick.
Apple Royal Gala
A sweet and crisp red apple variety known for its juicy texture and excellent taste.
Apple Green
Crisp and refreshing green apples, perfect for snacking or adding a tart twist to your dishes.
Beans Haricots Kenya
Haricots Kenya beans, similar to green beans, with a crisp texture and slightly sweet flavor, ideal for various cooking methods.
Shallots
Shallots, small and sweet with a mild onion flavor, used in a variety of recipes, including dressings, sauces, and vinaigrettes.
Chilli Habanero Red
Red habanero chili peppers, intensely spicy and fruity, often used to add heat and flavor to various dishes, salsas, and hot sauces.
Chilli Habanero Yellow
Yellow habanero chili peppers, fiery and fruity, ideal for adding bold heat and a tropical kick to your favorite recipes.
Chilli Jalapeno Green
Green jalape?o chili peppers, mildly spicy with a fresh and slightly tangy taste, versatile for salsas, poppers, and Mexican cuisine.