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Apple Royal Gala
A sweet and crisp red apple variety known for its juicy texture and excellent taste.
Baby Spinach
Baby spinach, tender and mild, perfect for salads, smoothies, or as a versatile green in various recipes.
Bulls Blood
Bulls Blood is a type of beet green with dark red or maroon leaves. It’s commonly used in salads and as a garnish for its earthy, slightly peppery flavor and striking appearance.
Fennel Root
Fennel root, with a crunchy texture and mild, anise-like flavor, commonly used in salads, roasts, and as a aromatic vegetable.
Lettuce Radicchio
Radicchio lettuce, with a slightly bitter taste and vibrant red leaves, used to add color and flavor to salads and dishes.
Mesclun Leaves
Mesclun leaves, a mix of young salad greens with various flavors and textures, perfect for creating fresh and vibrant salads.
Red Chard
Red chard, a leafy green with a slightly earthy and bitter taste, ideal for saut?ing, steaming, or adding to salads.
Rocca Arugula
Rocca arugula, with peppery and slightly nutty leaves, a popular salad green that adds a flavorful kick to dishes.
Apple Golden
Golden Apples are a sweet and crisp apple variety, perfect for snacking, salads, and making desserts. They offer a mild and refreshing taste with a hint of honey-like sweetness.