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Broccoli
Broccoli, with tender florets and crunchy stems, a nutritious vegetable ideal for steaming, roasting, or adding to stir-fries.
Onion White
White onions, milder than brown onions, often used in Mexican and Latin American dishes, as well as salads and salsas.
Pears
Pears, with a sweet and juicy flesh, available in various varieties, perfect for snacking or adding to salads and desserts.
Capsicum Red Pointed
Red Pointed Capsicum, also known as red bell pepper, is a sweet and vibrant addition to salads, stir-fries, and various dishes. Its vivid color and flavor enhance culinary creations.
Grapes Black Magic
7 Bahar’s blossom honey, a natural and sweet condiment, in a convenient 1+1 pack.
Onion Brown
Brown onions, with a strong and savory flavor, a staple ingredient in cooking and used as a base for soups, stews, and sauces.
Persimmon
Persimmons with a sweet, honey-like flavor and vibrant orange color, often enjoyed fresh or in salads.