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Apple Green
Crisp and refreshing green apples, perfect for snacking or adding a tart twist to your dishes.
Apple Royal Gala
A sweet and crisp red apple variety known for its juicy texture and excellent taste.
Beans Haricots Kenya
Haricots Kenya beans, similar to green beans, with a crisp texture and slightly sweet flavor, ideal for various cooking methods.
Cherry Red
Sweet and vibrant red cherries, great for snacking, baking, and making delicious cherry desserts.
Chilli Jalapeno Green
Green jalape?o chili peppers, mildly spicy with a fresh and slightly tangy taste, versatile for salsas, poppers, and Mexican cuisine.
Chilli Jalapeno Red
Red jalape?o chili peppers, slightly hotter and sweeter than green ones, great for spicing up dishes, pickling, and salsas.
Chilli Red Long
Long red chili peppers, similar to green ones but with a sweeter and slightly milder flavor, used in various cuisines for added heat.
Coriander Leaves
Coriander leaves, also known as cilantro, with a citrusy and fresh flavor, used as a garnish in various cuisines, especially Mexican and Indian.
Dill Leaves
Dill leaves with a delicate and slightly tangy taste, often used in salads, dips, seafood dishes, and for pickling cucumbers.
Garlic
Garlic bulbs, with pungent and aromatic cloves, a versatile ingredient used to add flavor to a wide range of savory dishes.
Ginger
Fresh ginger root, with a zesty and slightly spicy taste, commonly used in Asian and international cuisines for its unique flavor.
Grapes Black
Sweet and juicy black grapes with seeds, perfect for snacking, wine-making, and dessert preparations.
Grapes Green
Crisp and flavorful green grapes with seeds, commonly used for snacking and making wine.
Jackfruit Ripe
Ripe Jackfruit, a tropical fruit with sweet and tropical notes, often used in desserts, smoothies, and curries for its unique taste and texture.
Kaffir Lime
Kaffir Lime – Fragrant and citrusy limes for zestful cooking.
Kumquats
Tiny, bite-sized kumquats with a sweet and tangy flavor, eaten whole, including the peel.
Leeks
Leeks, with a mild and sweet onion flavor, versatile for soups, quiches, and as a flavorful addition to various recipes.
Lemon
Sour and versatile yellow lemons, a kitchen staple for flavoring and garnishing a wide range of dishes.
Lime Green
Zesty and aromatic green limes, essential for adding a citrusy kick to drinks and dishes.
Mint Leaves
Fresh mint leaves, known for their cool and refreshing flavor, used in beverages, salads, and as a garnish for desserts and dishes.
Parsley
Fresh, Fragrant Parsley: Elevate Your Culinary Creations. Packed with essential nutrients, this versatile herb is a must-have in every kitchen. Order now for a burst of flavor in your dishes!
Passion Fruit Yellow
Passion Fruit Yellow – Exotic and tropical yellow passion fruit.
Rocca
Rocca arugula, with a peppery and nutty taste, perfect for salads, sandwiches, and as a flavorful green addition to various dishes.
Shallots
Shallots, small and sweet with a mild onion flavor, used in a variety of recipes, including dressings, sauces, and vinaigrettes.