Beetroot Red

Beetroot Red

Beetroot Red, also known as E162, is a natural food colorant derived from the vibrant red pigment found in beetroot (Beta vulgaris). This natural dye has gained popularity in the food industry as a safe and visually appealing alternative to synthetic colorants. The deep red hue of Beetroot Red adds a visually striking element to various food and beverage products, ranging from confectioneries and desserts to beverages and sauces.

Aside from its intense color, Beetroot Red boasts potential health benefits due to its rich source of antioxidants and nutrients present in beetroot. As a natural coloring agent, it is often used to enhance the visual appeal of products without compromising on health-conscious consumer preferences. Beetroot Red is commonly employed by food manufacturers seeking to meet the growing demand for clean-label and naturally sourced ingredients. Its earthy origin and brilliant red shade make it a versatile choice for creating visually enticing culinary experiences while aligning with the trend towards more natural and wholesome food choices.

Leading Producer

Iran

Top Exporter

Iran

Seasonality

All Year

Avg. Shelf Life from Harvest

2 ? 4 weeks

Variety

Beetroot Red, a vibrant and natural pigment derived from the humble beetroot (Beta vulgaris), captivates with its deep, luscious hue. This vivid red dye, extracted from the vegetable’s fleshy roots, boasts versatility across industries, from culinary delights to cosmetic formulations. Renowned for its natural origin, Beetroot Red has found favor as a plant-based alternative to synthetic dyes, meeting the growing demand for clean-label products. Its earthy essence not only enhances the visual appeal of food and beverages but also contributes potential health benefits, thanks to the rich array of antioxidants and nutrients found in beets. Embraced by the organic and sustainable movements, Beetroot Red stands as a testament to the harmonious fusion of nature’s brilliance and human ingenuity.

Cultural Significance

Beetroot Red, derived from the vibrant beetroot vegetable, holds cultural significance as a natural dye. With its deep crimson hue, it has been utilized across diverse cultures for centuries, coloring textiles, foods, and cosmetics. Renowned for its earthy tones, Beetroot Red symbolizes vitality and health, making it a favored choice in traditional cuisines and ancient rituals. Beyond its aesthetic appeal, this natural pigment embodies a connection to nature, echoing the essence of sustainability and eco-conscious practices. Embraced for its rich history and versatile applications, Beetroot Red remains a timeless emblem of cultural heritage and natural beauty.