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PoultryShowing 1–24 of 41 results
netherlands
Tomato Cherry Red Vine
KD 1.650Red vine-ripened cherry tomatoes, sweet and juicy, ideal for salads, snacking, and showcasing on the vine for a decorative touch.
Mushrooms Eryngii (King Oyster)
KD 3.750King oyster mushrooms, with thick, meaty stems and a mild, savory flavor, perfect for grilling, roasting, and saut?ing.
Mushroom Portobello
KD 2.162 – KD 4.325Portobello mushrooms, large and meaty with a robust flavor, great for grilling, stuffing, and serving as a meat substitute.
india
Chilli Green Small
KD 0.700Small green chili peppers, often used in Asian cuisine for their moderate heat and ability to infuse dishes with spiciness.
jordan
Tomato
KD 0.250 – KD 0.450Locally grown tomatoes, known for their fresh and authentic flavor, versatile for sauces, soups, sandwiches, and salads.
morocco
Capsicums Yellow
KD 0.700 – KD 1.400Yellow bell peppers, with a mild and slightly sweet flavor, great for adding brightness to salads, stir-fries, and sandwiches.
Capsicums Yellow
KD 1.125 – KD 2.500Yellow bell peppers, with a mild and slightly sweet flavor, great for adding brightness to salads, stir-fries, and sandwiches.
Capsicums Red
KD 0.650 – KD 1.300Red bell peppers, with a sweet and slightly tangy taste, versatile for roasting, saut?ing, and using as a colorful garnish.
oman
Capsicums Orange
KD 0.800 – KD 1.425Orange bell peppers, known for their sweet and fruity flavor, perfect for salads, fajitas, and adding vibrant color to meals.
Capsicums Orange
KD 1.135 – KD 2.700Orange bell peppers, known for their sweet and fruity flavor, perfect for salads, fajitas, and adding vibrant color to meals.
multiple
Onion Red (kg)
KD 0.250Red onions, with a sweet and slightly pungent flavor, great for salads, sandwiches, and adding vibrant color to dishes.
Zucchini
KD 0.400 – KD 0.800Zucchini, also known as courgette, with tender flesh and a mild flavor, ideal for grilling, saut?ing, or adding to pasta dishes.
Tigeralla Tomato Green
KD 2.600Tigerella Tomatoes are a variety of heirloom tomatoes with a distinctive striped pattern. They have a sweet and tangy flavor, making them perfect for salads and garnishes.
Radish Watermelon
KD 1.400Watermelon Radish is a unique radish variety known for its striking appearance and mild, slightly sweet flavor. It’s perfect for slicing and adding to salads or garnishing dishes.
thailand
Lemongrass
KD 1.450Lemongrass, with a citrusy and aromatic profile, essential in Thai and Asian cuisine for infusing soups, curries, and marinades.
iran
Beetroot Red
KD 0.325 – KD 0.650Red beetroot, known for its sweet and earthy flavor, versatile for roasting, boiling, and using in salads and soups.
spain
Broccoli
KD 1.400Broccoli, with tender florets and crunchy stems, a nutritious vegetable ideal for steaming, roasting, or adding to stir-fries.
Brussels Sprouts
KD 1.750Brussels sprouts, small green cabbages, versatile for roasting, saut?ing, or steaming, often served as a side dish or appetizer.
Capsicums Red
KD 1.125 – KD 2.500Red bell peppers, with a sweet and slightly tangy taste, versatile for roasting, saut?ing, and using as a colorful garnish.
Galangal
KD 1.500Galangal root, similar to ginger but with a more citrusy and piney flavor, often used in Southeast Asian cuisine for its aromatic qualities.
china
Garlic
KD 0.300 – KD 1.200Garlic bulbs, with pungent and aromatic cloves, a versatile ingredient used to add flavor to a wide range of savory dishes.
Ginger
KD 0.250 – KD 1.000Fresh ginger root, with a zesty and slightly spicy taste, commonly used in Asian and international cuisines for its unique flavor.
Golden Beetroot
KD 1.600Golden Beetroot is a vibrant and sweet variety of beetroot with a golden-yellow flesh. It can be roasted, boiled, or used in salads, offering a unique and earthy flavor.
Horseradish
KD 2.500Horseradish, known for its pungent and spicy flavor, commonly used as a condiment or to add zing to sauces and dishes.