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Vegetables
Baby Carrot
Miniature carrots, tender and sweet, perfect for snacking, adding to lunchboxes, or using as a garnish.
Celery
Celery, with crisp stalks and a mild, earthy flavor, a versatile vegetable for snacking, soups, salads, and as a garnish.
Sweet Potato
Sweet potatoes, with a naturally sweet flavor and vibrant orange flesh, used in pies, casseroles, fries, and various culinary creations.
Baby Potato Medley
A medley of baby potatoes in various colors, offering a visually appealing and flavorful addition to roasted or grilled dishes.
Baby Potato Red 680g (Melissa’s)
Baby Red Potatoes from Melissa’s are small and waxy potatoes with a vibrant red skin. They are great for roasting, steaming, or including in potato salads.
Baby Potato Yellow 680g (Melissa’s)
Baby Yellow Potatoes from Melissa’s are small and tender potatoes with a creamy texture. They are perfect for roasting, boiling, or using in various potato dishes.
Corn
Corn on the cob, with sweet and juicy kernels, often grilled, boiled, or served as a classic side dish at summer gatherings.
Pearl White Onion 283g
Pearl White Onions, small and sweet onions that are easy to peel and perfect for pickling, roasting, or adding a mild onion flavor to dishes.
White Corn
White Corn is a sweet and tender variety of corn. It’s commonly enjoyed by boiling or grilling and is often served with butter or other seasonings for added flavor.
Idaho Potato
Idaho potatoes, known for their fluffy texture and earthy taste, excellent for making mashed potatoes, fries, and baked dishes.