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PoultryShowing 1–24 of 79 results
netherlands
Courgette Green
KD 0.713 – KD 1.988Green courgettes, also known as zucchini, with a delicate and versatile flavor, perfect for grilling, saut?ing, or adding to salads.
china
Garlic
KD 0.263 – KD 1.050Garlic bulbs, with pungent and aromatic cloves, a versatile ingredient used to add flavor to a wide range of savory dishes.
Ginger
KD 0.225 – KD 0.900Fresh ginger root, with a zesty and slightly spicy taste, commonly used in Asian and international cuisines for its unique flavor.
Golden Beetroot
KD 1.088Golden Beetroot is a vibrant and sweet variety of beetroot with a golden-yellow flesh. It can be roasted, boiled, or used in salads, offering a unique and earthy flavor.
kuwait
Eggplants
KD 0.375Eggplants, with a smooth and creamy texture, versatile for grilling, roasting, or using in various Mediterranean and global cuisines.
thailand
Lemongrass
KD 1.500Lemongrass, with a citrusy and aromatic profile, essential in Thai and Asian cuisine for infusing soups, curries, and marinades.
Cucumber
KD 0.375 – KD 0.750Cucumbers, with crisp and refreshing flesh, often enjoyed as a hydrating snack, in salads, and as a base for pickles.
Mushroom Portobello
KD 1.988 – KD 3.975Portobello mushrooms, large and meaty with a robust flavor, great for grilling, stuffing, and serving as a meat substitute.
Mushrooms Eryngii (King Oyster)
KD 2.438 – KD 4.875King oyster mushrooms, with thick, meaty stems and a mild, savory flavor, perfect for grilling, roasting, and saut?ing.
multiple
Onion Red
KD 0.280 – KD 0.413Red onions, with a sweet and slightly pungent flavor, great for salads, sandwiches, and adding vibrant color to dishes.
spain
Onion White
KD 0.338 – KD 0.675White onions, milder than brown onions, often used in Mexican and Latin American dishes, as well as salads and salsas.
Courgette Yellow
KD 0.750 – KD 2.100Yellow courgettes, similar to green ones but with a vibrant yellow color, great for adding visual appeal to dishes.
Tomato Plum (Loose)
KD 2.400Loose Plum Tomatoes are ripe and juicy plum tomatoes that can be used in various culinary applications. They offer a rich and versatile tomato flavor.
Purple Potato
KD 1.125Purple potatoes, with vividly colored flesh, great for adding a visually striking element to dishes and creative culinary presentations.
Radish Watermelon
KD 1.800Watermelon Radish is a unique radish variety known for its striking appearance and mild, slightly sweet flavor. It’s perfect for slicing and adding to salads or garnishing dishes.
jordan
Chilli Green Long
KD 0.675Long green chili peppers, moderately spicy with a versatile flavor, suitable for adding heat and flavor to a wide range of dishes.
Cauliflower
KD 0.750Cauliflower, with a mild and nutty flavor, versatile for roasting, mashing, or using as a low-carb alternative in various dishes.
Carrots
KD 0.450Fresh carrots, with a crisp and sweet taste, versatile for roasting, steaming, grating, and incorporating into various dishes.
Tomato
KD 0.150 – KD 0.300Locally grown tomatoes, known for their fresh and authentic flavor, versatile for sauces, soups, sandwiches, and salads.
Tomato Cherry Red Vine
KD 1.238Red vine-ripened cherry tomatoes, sweet and juicy, ideal for salads, snacking, and showcasing on the vine for a decorative touch.
Tomato Kumato
KD 1.500 – KD 3.000Kumato tomatoes, brown and sweet with a unique flavor profile, ideal for salads, sandwiches, and adding intrigue to dishes.
Capsicums Green
KD 0.450Green bell peppers, with a crisp texture and mild, slightly bitter taste, versatile for stuffing, grilling, and adding to dishes.
Beans Green
KD 1.500Fresh green beans, crisp and flavorful, suitable for steaming, stir-frying, or adding to casseroles and salads.
Zucchini
KD 0.188 – KD 0.375Zucchini, also known as courgette, with tender flesh and a mild flavor, ideal for grilling, saut?ing, or adding to pasta dishes.