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Vegetables

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Garlic

KD 0.350 – KD 1.400
1 kg
250g
500g

Garlic bulbs, with pungent and aromatic cloves, a versatile ingredient used to add flavor to a wide range of savory dishes.

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Ginger

KD 0.300 – KD 1.200
1 kg
250g
500g

Fresh ginger root, with a zesty and slightly spicy taste, commonly used in Asian and international cuisines for its unique flavor.

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Carrots

KD 0.600
1 kg

Fresh carrots, with a crisp and sweet taste, versatile for roasting, steaming, grating, and incorporating into various dishes.

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