Chilli Rawit Green

Chilli Rawit Green

Chilli Rawit Green, also known as Bird’s Eye Chilli, is a petite and vibrant green pepper variety that packs a powerful punch in both heat and flavor. With a slender and elongated shape, these tiny peppers measure about 2-3 centimeters in length, making them an adorable addition to culinary creations. Despite their small size, Chilli Rawit Greens are known for their intense spiciness, rating high on the Scoville scale.

These fiery gems are a staple in Southeast Asian cuisine, adding a zesty and pungent kick to dishes. The flavor profile is a harmonious blend of heat and a subtle fruity undertone, making them versatile for various culinary applications. Whether incorporated into salsas, sauces, or pickles, Chilli Rawit Greens contribute a dynamic element to elevate the overall taste experience. Their vibrant color and potent heat make them a favorite among spice enthusiasts, adding not only intensity but also visual appeal to dishes. Embrace the boldness of Chilli Rawit Green to ignite your taste buds with a burst of fiery excitement.

Leading Producer

Thailand

Top Exporter

Thailand

Seasonality

All Year

Avg. Shelf Life from Harvest

1 ? 2 weeks

Variety

Discover the intense heat and vibrant flavor of Chilli Rawit Green, a small but mighty pepper that packs a fiery punch. With slender, bright green pods, this Indonesian chili variety is known for its potent spiciness, ranging from 50,000 to 100,000 Scoville Heat Units. The Rawit Green adds an electrifying kick to a myriad of dishes, from salsas and sauces to stir-fries and marinades. Its compact size makes it perfect for garnishing, and its complex, fruity undertones enhance the overall culinary experience. Elevate your dishes with the bold, zesty notes of Chilli Rawit Green, a favorite among spice enthusiasts seeking to elevate their taste buds to new heights.

Cultural Significance

Chilli Rawit Green, with its vibrant hue and fiery flavor, holds profound cultural significance. Integral to diverse cuisines worldwide, it symbolizes both culinary prowess and regional identity. Embraced in traditional dishes, its piquancy adds depth and character, fostering a shared appreciation for bold flavors. Beyond the kitchen, Chilli Rawit Green often features prominently in cultural rituals and celebrations, reflecting its role as a cultural cornerstone. This petite pepper transcends mere culinary utility, embodying a rich tapestry of taste, tradition, and the communal joy of shared spice experiences.